Pork Loin Chops
Our pork loins come in packages averaging 1 lb. - We have a variety of tomahawk, double-cut (two ribs about 1.5 in thick), and standard cut options.
All of our pork products come from hogs that are humanely treated, pasture raised, hormone free, and antibiotic free.
We source our pork products from our team of Red Wattle and Large Black Hogs. Originally from England, the Large Black heritage breed of hog has a flavor that hearkens back to the old days when pork was the king of meats. Micro-marbling, short muscle fibers, and excellent bellies produce the most exquisite bacon and flavorful meat. The red wattle is what Brooklyn's Vinegar House Hill chef Mike Poiarkoff says, “is the porkiest pork you can get, the purest expression of how a pig should taste.”